| Appetizers |
| Guacamole & Chips-Fresh guacamole topped with tomatoes & onion |
| Chicken Quesadillas-Diced chicken, grilled veggies, cheese |
| Nachos Grande-Refried beans, cheese, jalapenos. lettuce, tomato, & onion served on fresh corn chips |
| Tomatillo, Pico de Gallo or Picante Salsa-served with fresh corn chips |
| Mexican Style Shrimp Cocktail-Boiled shrimp in a cilantro tomato blend served in a chilled mug |
| Ceviche-Fresh trout, lime seared with tomatoes, onions, peppers |
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| Soup & Salad |
| Black Bean Soup-Made fresh with cilantro, peppers, garlic, and bacon seasoning |
| House Salad-Green leaf lettuce, peppers, onion, tomato wedges |
| Tomato Steaks-Large slices of ripe tomatoes with feta cheese, onions |
| Garden Salad-Mixed greens, onion, green peppers, avocado, tomato, cucumber |
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Dressings: Italian, Ranch, BalsamicVinaigrette
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| Chicken |
| Pollo Arroyo-Grilled chicken breast on a black bean paste, topped with spicy tomatillo sauce |
| Served with steamed white rice, vegetable medley |
| Mesquite Smoked Chicken- Leg quarters slow smoked over mesquite |
| Served with green beans & baby red potatoes |
| Beef |
| Sirloin Fajitas-Choice cut fajitas grilled on hot cast iron (may substitute chicken) |
| Served with black bean soup, grilled veggies, pico de gallo, guacamole, hot tortillas |
| Ribeye Steak-Thick cut select ribeye cooked to order |
| Served with asparagus, baked potato |
| Chicken Fried Steak-Tenderized round steak, battered & bacon fried with homemade gravy |
| Served with green beans, garlic mashed potatoes |
| Seafood |
| Redfish Parmesan-Garlic rubbed halfshell fillets broiled until golden brown |
| Served with Mexican rice, steamed vegetables |
| Maria's Sauteed Trout-Trout fillets lightly sauteed in olive oil, white wine, and cilantro |
| Served with white rice, vegetable medley |
| Pescado Vera Cruz-Trout or Redfish with Vera Cruz style veggies |
| Served with hashed browns, fresh vegetable |
| Mexican Food |
| Mexican Plate-Chile Relleno, Cheese Enchiladas Verde, Rice, Beans |
| Served with fresh salsa, pico, hot tortillas |
| Desserts |
| Strawberry & Cream Cake-Angel food cake, banana, whipped cream & fresh strawberries |
| Key Lime Pie-Fresh squeezed lime juice pie in a graham cracker crust |
| Chocolate Brownie/Ice Cream |
| Pineapple Cake |
| Tres Leches-Moist milk cake with seasonal fruit |
| Fruit Bowl-Fresh seasonal fruits |
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| Wines |
| Cabernet, Merlot, Pinot Noir, Chardonnay-Your choice served with dinner |
| Beers |
| Miller Lite, Tecate-served ice cold |
| From The Bar |
| Fresh Lime Margaritas, Fresh Orange Screwdrivers, other drinks with Gin, Vodka, Bourbon, & Scotch |
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